Biscuit Lasagne

Directions

1. 1
   Pour sauce in bottom of 9 x 13-inch pan.
2. 2
   Flatten out biscuits on counter.
3. 3
   Make a filling from the rest of the ingredients.
4. 4
   Put a heaping tablespoon of filling in each biscuit center.
5. 5
   Fold over and press edges shut.
6. 6
   Lay in sauce and sprinkle with Parmesan cheese.
7. 7
   Bake at 350° for 20 to 25 minutes or until golden brown.