Biscuit Mix

6 ingredients
4 steps

Ingredients

  • 4 c. flour
  • 4 c. whole wheat flour
  • 3 Tbsp. salt
  • 3 Tbsp. baking powder
  • 1/2 c. dry milk powder
  • 1/2 c. vegetable oil

Directions

  1. 1
    Sift together all dry ingredients.
  2. 2
    Toss oil thoroughly with mixture.
  3. 3
    Store in a cool place.
  4. 4
    Will keep 2 to 3 weeks on trail conditions or 3 months in home refrigerator.

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