Biscuit Mix

5 ingredients
2 steps

Ingredients

  • 10 c. flour
  • 1/3 c. baking powder
  • 1/4 c. sugar
  • 1 Tbsp. salt
  • 2 c. shortening

Directions

  1. 1
    Stir dry ingredients together; cut in shortening until mixture resembles coarse crumbs.
  2. 2
    Stores up to 6 weeks at room temperature.

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