Biscuit Pudding

10 ingredients
1 steps

Ingredients

  • 2 c. milk
  • 2 c. crumbled biscuits
  • 1/2 c. raisins
  • 1/4 c. nuts
  • 1/2 tsp. salt
  • 2 eggs
  • 1 Tbsp. butter
  • 1/2 tsp. allspice
  • 1/2 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    In a 1-quart casserole, put in the milk and butter. Place in oven at 350° until the rest of the ingredients are ready. Combine the biscuits, eggs, raisins, nuts, sugar, allspice and vanilla. Add to milk mixture. Stir well and put in oven and bake at 350° for 30 minutes or until firm.

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