Biscuit Pudding

7 ingredients
1 steps

Ingredients

  • 1 1/2 c. hot milk
  • 1 1/2 c. sugar
  • 3 eggs, beaten
  • 1 stick melted butter
  • 1 tsp. vanilla (if desired)
  • 1 tsp. cinnamon (if desired)
  • 8 or 10 cold biscuits or 1 can large biscuits, baked

Directions

  1. 1
    Preheat oven to 350°. Crumble biscuits in a 1 1/2 to 2-quart casserole dish. Mix other ingredients and pour over biscuits. Bake 30 to 40 minutes.

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