Biscuit Ring

5 ingredients
7 steps

Ingredients

  • 1/3 c. brown sugar
  • 3 tsp. butter
  • 1 tsp. water
  • 1/3 c. nuts
  • 10 biscuits

Directions

  1. 1
    Place sugar, butter and water in a pan.
  2. 2
    Heat until butter is melted.
  3. 3
    Place 6 ounce glass or cup in middle of a 9 x 2-inch round glass dish to make ring mold.
  4. 4
    Sprinkle nuts evenly around glass.
  5. 5
    Cut each biscuit in half; stir into sugar mixture, coating each piece.
  6. 6
    Arrange around cup in dish.
  7. 7
    Cook until top springs back.

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