Biscuit Tostadas
5 ingredients
4 steps
Ingredients
- 1 lb. ground beef
- 1 (16 oz.) jar salsa, divided
- 1 large tube can biscuits
- 2 c. Colby-Monterrey Jack cheese, shredded
- 2 c. lettuce, shredded
Directions
-
1In skillet, cook beef over medium heat until well done, drain.
-
2Add 1 1/2 cups salsa and heat through.
-
3Split each biscuit in half; flatten into 4-inch rounds on ungreased baking sheets. Bake at 350° for 10 to 12 minutes or until golden brown.
-
4Top with meat mixture, cheese, lettuce and remaining salsa.
Products Matching These Ingredients
Good Chop Beef Ribeye Steak
Teriyaki beef with pineapple rice
B NOVA 4
Beef Bologna
Private Selections,Kroger
E NOVA 4
Salsa, hot
Foodtown
A NOVA 4
Salsa, mild
Foodtown
A NOVA 3
Salsa, medium
Foodtown
A NOVA 4
Ground turkey
A NOVA 1
Ground turkey breast
A NOVA 1
Extra Lean Ground Beef
Tsd Sales And Distribution
A NOVA 4
Pistachios Roasted & Salted Tube
Paramount Farms
C NOVA 3
skittles tube
Skittles
Faugier Tube Creme Marron Blisterx3 Tubes
Clement faugier
D
More Recipes to Try
Blackberry Roll
10 ingredients
Garden Lentil and Rice Salad
7 ingredients
If You Live Overseas, Use Pasta To Make Chinese Noodles!
7 ingredients
Quick and Easy Minestrone
12 ingredients
Lebanese-Style Tabbouleh
12 ingredients
Bread Pudding With Rum Sauce Recipe
8 ingredients
Fresh Tomato Salsa (Salsa De Jitomate Cruda)
10 ingredients
Angel Hair Al Fresco Recipe
9 ingredients
Broth Simmered Rice
2 ingredients
Grandma Jane's No-Bake Cookies
7 ingredients
Uncooked Bread And Butter Pickles Recipe
8 ingredients
Amazing Toffee Peanut Crunch Ice Cream Cake
10 ingredients