Biscuits

Directions

1. 1
   Preheat oven to 425°.
2. 2
   Sift dry ingredients together.
3. 3
   Cut in shortening until mixture resembles coarse crumbs.
4. 4
   Add milk all at once and stir until dough follows the fork around bowl.
5. 5
   Place dough on lightly floured surface, gently patting out dough to 3/4-inch thick.
6. 6
   Cut into desired shapes.
7. 7
   Bake at 425° for 10 to 12 minutes on an ungreased cookie sheet.