Biscuits

5 ingredients
7 steps

Ingredients

  • 2 c. self-rising flour
  • 1/3 c. shortening
  • 1/2 tsp. sugar
  • 1 or 1 1/2 c. buttermilk
  • 1 stick butter

Directions

  1. 1
    Mix all together until smooth.
  2. 2
    Place 1 stick of butter in a bread pan.
  3. 3
    Put in oven to melt.
  4. 4
    Leave 1/2 of butter in pan and use other 1/2 over top of biscuits.
  5. 5
    Spoon dough into pan.
  6. 6
    Bake at 375° until brown.
  7. 7
    Makes approximately 9 big biscuits.

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