Biscuits

Directions

1. 1
   Add flour salt and baking powder in a mixing bowl.
2. 2
   Stir together.
3. 3
   Add butter and mash in with a fork until you have crumbles.
4. 4
   Add milk and mix well.
5. 5
   Flour hands and kneed a few times.
6. 6
   Either roll out and cut with a biscuit cutter or glass or tear off a piece of dought roll in your palms and pat flat.
7. 7
   Place biscuits on a baking pan and bake at 475 for 10 to 12 minutes.