Biscuits

Directions

1. 1
   Measure and sift dry ingredients into mixing bowl; add soda to buttermilk.
2. 2
   Cut in shortening with blender or fork.
3. 3
   Add buttermilk and stir well.
4. 4
   Remove fork and knead lightly to form a smooth dough.
5. 5
   Toss on a lightly floured cloth or board.
6. 6
   Roll to 1/2-inch thickness.
7. 7
   Cut and place on oiled baking sheet.
8. 8
   Bake 12 to 15 minutes at 450°.
9. 9
   Serve hot.
10. 10
    Makes 2 1/2 dozen biscuits.