Biscuits

Directions

1. 1
   Baking biscuits only takes about 10 minutes.
2. 2
   Sift flour, then add baking powder, sugar and blend in shortening.
3. 3
   Add buttermilk until a dough.
4. 4
   Remember to flour surface before pouring dough out to knead and roll out to 1/2-inch thickness.
5. 5
   Cut biscuits out and put on cookie sheet.
6. 6
   Bake at 425° for 10 minutes or until lightly brown.