Biscuits(Lower Fat)

8 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 Tbsp. baking powder
  • 1/2 tsp. sugar
  • 1/2 tsp. salt
  • 1/2 tsp. baking soda
  • 2 1/2 Tbsp. unsalted butter
  • 2 1/2 Tbsp. low-fat farmer cheese, firmly packed
  • 3/4 to 1 c. buttermilk

Directions

  1. 1
    Sift dry ingredients into large mixing bowl.
  2. 2
    Cut in butter and cheese until it resembles coarse cornmeal.
  3. 3
    Make a well and pour in 3/4 cup buttermilk.
  4. 4
    Mix lightly with a fork to make a stiff but workable dough, adding more buttermilk if needed.

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