Biscuits Supreme
7 ingredients
1 steps
Ingredients
- 2 c. flour
- 4 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. cream of tartar
- 2 tsp. sugar
- 1/2 c. shortening
- 2/3 c. milk
Directions
-
1Preheat oven to 450°. Sift all dry ingredients; cut in shortening with pastry blender until it resembles coarse crumbs. Add milk all at once. Stir until dough follows fork around bowl. If it seems too dry, add a small amount of milk to mixture. Turn dough out on lightly floured surface. Knead gently. Roll out to 1/2-inch thickness. Cut with biscuit cutter. Bake on ungreased cookie sheet 10 to 12 minutes.
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