Bishop'S Cake

9 ingredients
4 steps

Ingredients

  • 3 eggs, beaten separately
  • 1 c. sugar
  • 1 1/2 c. sifted flour
  • 1 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1 1/2 c. coarse English walnuts
  • 1 c. dates
  • 1 c. cocktail cherries, cut
  • 1/4 lb. butterscotch or chocolate bits

Directions

  1. 1
    Combine eggs and sugar.
  2. 2
    Beat well.
  3. 3
    Sift dry ingredients together; add nuts and fruit last.
  4. 4
    Bake in moderate oven at 300° for about 45 minutes.

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