Bison Chili

13 ingredients
4 steps

Ingredients

  • 3 lb. bison burger
  • 2 large onions, chopped
  • 1- 16 oz. can peeled tomatoes
  • 1 Tbsp. black pepper
  • 1- 25 oz. can kidney beans
  • 1- 25 oz. can chili beans
  • 1 tsp. cayenne pepper
  • 2 tsp. cilantro
  • 4 c. ketchup
  • 1 Tbsp. chili powder
  • 1 tsp. garlic
  • 1 tsp. thyme
  • 1/2 tsp. powdered mustard

Directions

  1. 1
    Fry burger in skillet.
  2. 2
    In large pan, or crock pot, add burger and remaining ingredients.
  3. 3
    Simmer for at least 1 hour. Serve in bowls or on baked potatoes.
  4. 4
    Top with grated cheese.

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