Bisquick Egg Bake
8 ingredients
1 steps
Ingredients
- 1 cup Original Bisquick mix
- 2 cup Shredded Cheddar cheese
- 2 cups milk
- 1 teaspoon ground mustard
- 1/2 teaspoon Dried oregano leaves
- 7 eggs
- 1 pound pork sausage cooked and drained
- 1 pound bacon
Directions
-
1Mix all ingredients in a large bowl, cover and refrigerate at least 8 hours but no longer than 24. Heat oven to 350 grease a 2-quart casserole pour egg mixture into casserole dish. Bake uncovered about 1 hour or until knife inserted in center comes out clean
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