Bisquick Fruit Pizza Recipe

Name: Bisquick Fruit Pizza Recipe
Ingredients: 2 c. Bisquick baking mix; 1/4 c. sugar; 1/4 c. butter; 1 pkg. (3 ounce.) cream cheese; 1/3 c. sugar; 1 teaspoon vanilla; 1 c. whipping cream (chilled); 1 pt. strawberries; 7 apricots, peeled & cut in halves; 1 c. blueberries or possibly other combinations of fresh fruits; 1/2 c. apple jelly or possibly strawberry glaze

11 ingredients

13 steps

Ingredients

2 c. Bisquick baking mix
1/4 c. sugar
1/4 c. butter
1 pkg. (3 ounce.) cream cheese
1/3 c. sugar
1 teaspoon vanilla
1 c. whipping cream (chilled)
1 pt. strawberries
7 apricots, peeled & cut in halves
1 c. blueberries or possibly other combinations of fresh fruits
1/2 c. apple jelly or possibly strawberry glaze

Directions

1

Heat oven to 350 degrees.
2

Mix baking mix and 1/4 c. sugar.
3

Cut in butter till crumbly.
4

Press firmly and proportionately on bottom and up side of ungreased 12 inch pizza pan.
5

Bake till light brown for 12-15 min.
6

Beat cream cheese, 1/3 c. sugar and the vanilla in small bowl on low speed till smooth.
7

Add in whipping cream.
8

Beat on medium speed till stiff peaks form.
9

Spread over crust to within 1/4 inch of edge.
10

Arrange fruits in circle on top.
11

Heat jelly in saucepan over low heat, stirring constantly, till melted; brush over fruits.
12

Chill at least 2 hrs.
13

12-14 servings.