Bisquick Steamed Cake

6 ingredients
6 steps

Ingredients

  • 2 cups Bisquick baking mix
  • 2 eggs
  • 1 cup white sugar
  • 1 1/2 cups milk
  • 1/2 teaspoon baking powder
  • 2 tablespoons melted butter

Directions

  1. 1
    In a large bowl mix ingredients well until smooth.
  2. 2
    Pour into greased 8 or 9 inch cake pan (round or square, your choice).
  3. 3
    Place in steamer and steam for 25 to 30 minutes or until wooden pick inserted in center comes out clean.
  4. 4
    I you desire you may spread cake with butter while hot and sprinkle with sugar or sugar and cinnamon.
  5. 5
    Optional: if you have a large steamer you can make muffins.
  6. 6
    Fill muffin tins 2/3 full and steam for 20 minutes or until a wooden pick comes out clean.

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