Bite Size Steak
6 ingredients
6 steps
Ingredients
- 1 1/2 lbs top sirloin steaks
- salt and pepper
- 1 1/2 cups flour
- 2 eggs
- 1 1/2 cups soft breadcrumbs
- oil (for frying)
Directions
-
1Salt and pepper the steak and cut in pieces about 1 1/2 in.
-
2Put flour in shallow container.
-
3Beat eggs in shallow bowl.
-
4Put bread crumbs in shallow container.
-
5Roll steak in flour, eggs, then breadcrumbs.
-
6Drop in to hot oil 375* and cook about 3-5 min, depending how well you want it done.
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