Bite Size Steak

6 ingredients
6 steps

Ingredients

  • 1 1/2 lbs top sirloin steaks
  • salt and pepper
  • 1 1/2 cups flour
  • 2 eggs
  • 1 1/2 cups soft breadcrumbs
  • oil (for frying)

Directions

  1. 1
    Salt and pepper the steak and cut in pieces about 1 1/2 in.
  2. 2
    Put flour in shallow container.
  3. 3
    Beat eggs in shallow bowl.
  4. 4
    Put bread crumbs in shallow container.
  5. 5
    Roll steak in flour, eggs, then breadcrumbs.
  6. 6
    Drop in to hot oil 375* and cook about 3-5 min, depending how well you want it done.

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