Bittersweet Brownies

Directions

1. 1
   Preheat oven to 325 degrees.
2. 2
   Line an 8 x 8 inch baking pan with foil.
3. 3
   Combine cocoa, sugar, vanilla, salt, and melted buttter.
4. 4
   Mix with mixer until well combined.
5. 5
   Add eggs one at a time.
6. 6
   Add flour and mix until just blended.
7. 7
   Fold in nuts.
8. 8
   Spread evenly in lined baking dish.
9. 9
   Bake at 325 degrees for about 28 to 30 minutes.
10. 10
    Toothpick inserted in the center will be a little fudgy.
11. 11
    Cool brownies completely.
12. 12
    Lift from baking dish and remove the foil.
13. 13
    Cut into squares and serve.