Black Bean Brownies

7 ingredients
5 steps

Ingredients

  • 1 (15 ounce) can unseasoned black beans, drained and rinsed
  • 4 eggs
  • 1 1/2 cups sugar
  • 3 tablespoons unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 2 tablespoons oil
  • 1 tablespoon vanilla

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Mix all ingredients in a food processor, scraping down the sides a few times to make sure it is evenly blended.
  3. 3
    Pour into an 8x8 pan sprayed with non stick cooking spray.
  4. 4
    Bake at 350 for 30-40 minutes or until a toothpick inserted into the center comes out clean.
  5. 5
    Place leftovers in the fridge!

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