Black Bean/Corn Salad
9 ingredients
1 steps
Ingredients
- 4-5 cooked ears of corn
- 1 c. of black beans drained
- 2 T. of chopped red pepper
- 2 chopped green onions
- 1/4 c. chopped cilantro
- 1/4 - 1/2 t. of cumin
- Garlic Salt, black pepper to taste
- 3 T. Balsamic vinigar or red wine vinigar
- 2-3 T. olive oil
Directions
-
1Cut off the corn from the cob. Mix with the remaining ingredients. Toss with the vinigar and oil. Serve
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