Black Bean Dip

8 ingredients
4 steps

Ingredients

  • 1 can (15 oz.) black beans, rinsed, and drained
  • 1/2 c. light mayonnaise
  • 1/2 c. light sour cream
  • 1 can (4 oz.) chopped green chillies, drained
  • 2 Tbsp. chopped cilantro
  • 1 tsp. chili powder
  • 1/2 tsp. garlic powder
  • Couple drops hot pepper sauce

Directions

  1. 1
    Mash beans.
  2. 2
    Stir in remaining ingredients until well blended.
  3. 3
    Refrigerate.
  4. 4
    Serve with tortilla chips.

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