Black Bean Dip

Ingredients

• 1 pkg. black beans, soaked and cooked to directions or substitute 2 cans Mexican black beans
• 2 to 4 garlic cloves, crushed
• 1/2 c. chopped green pepper or red pepper
• 1/2 to 1 c. chopped green onions
• 2 avocados, chopped
• 1 jar medium or mild Pace chunky salsa
• 1/2 tsp. cumin
• chopped cilantro to taste