Black Bean Dip

9 ingredients
3 steps

Ingredients

  • 1 can (15 Oz. Size) Black Beans
  • 1 can (15 Oz. Size) White Shoepeg Corn
  • 1/4 cups Fresh Cilantro (or More To Taste, Finely Chopped)
  • 1 whole Tomato, Diced
  • 1 whole Jalapeno Pepper (seeded To Remove Heat)
  • 1/2 whole Purple Onion (or More To Taste)
  • 2 cloves Garlic, Finely Minced
  • 1 pinch Salt And Pepper, to taste
  • 5 ounces, fluid Italian Dressing

Directions

  1. 1
    Throw all ingredients in a bowl and stir.
  2. 2
    Serve with Scoops or alone as a healthy side dish of black bean salad.
  3. 3
    (Dish is better after it marinates for 24 hours.)

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