Black Bean & Poblano Dip

7 ingredients
1 steps

Ingredients

  • 2 cups poblano chiles, seeded, deveined and chopped
  • 14 12 ounces canned black beans, rinsed and drained
  • 1 cup fresh cilantro leaves
  • 1 teaspoon salt
  • 1 cup scallion, chopped
  • 1 cup chopped tomato
  • 2 tablespoons fresh lime juice

Directions

  1. 1
    Combine all ingredients in a food processor or blender; process to desired consistency.

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