Black Bean Quesadillas
5 ingredients
3 steps
Ingredients
- 2 cans (15 ounces each) black beans, rinsed and drained
- 1-2/3 cups salsa, divided
- 10 flour tortillas (8 inches)
- 2 cups shredded Colby-Monterey Jack cheese
- 2/3 cup sour cream
Directions
-
1In a large bowl, mash beans; add 1 cup salsa. Place five tortillas on ungreased
-
2; spread with bean mixture. Sprinkle with cheese; top with the remaining tortillas.
-
3Bake at 350° for 15-18 minutes or until crisp and heated through. Cut each quesadilla into six wedges. Serve with sour cream and remaining salsa.
Products Matching These Ingredients
Cannellini Beans in salted water (20166076)
Freshona
B NOVA 3
Black Tea
Tetley, American Power Products Inc.
NOVA 1
tender broad beans
Sainsbury's
A
Green Beans
NOVA 1
Candy crush, jelly fish, orange, grape, black cherry
E NOVA 4
Absolute Black
Montezuma's
D NOVA 3
Pre-Rinsed & Ready-to-Cook Ancient Grain Power Blend
Ancient Harvest
NOVA 1
Washed & Rinsed Organic Quinoa: Traditional Quinoa Gluten Free
Ancient Harvest
Washed & Rinsed Organic Quinoa: Traditional Quinoa Gluten Free
Ancient Harvest
A NOVA 1
Drained Tuna Steak
A NOVA 3
Tuna, Drained, Brine
John West
More Recipes to Try
Lincolnshire Poacher Cheese Scones - Strictly For Grown Ups!
8 ingredients
Authentic Pizza Dough- Bulk
6 ingredients
Birthday Cake Caramels
8 ingredients
Apple Vanilla Egg Breakfast Dessert
4 ingredients
Fluffy 2-Step Chocolate Cheesecake
5 ingredients
Simple Light Swiss Chard And Spaghetti
8 ingredients
Cheap & Deep Biscuit Dough Pizza
10 ingredients
Rum Raisin Spice Cookies
13 ingredients
Lemon Ripple Ice Cream Pie
14 ingredients
Bbq Baked Beans
13 ingredients
Extra Cheese-Sausage-And-Pepperoni Pizza Pot Pie
14 ingredients
Toasted Marshmallow Toffee Rice Krispie Treats
5 ingredients