Black Bean Salsa

Ingredients

• 1 (16 ounce) can black beans, drained and rinsed (or pinto beans if you're really hard up)
• 2 -4 tablespoons extra virgin olive oil (This is a recipe where less oil probably tastes best!)
• 1/3 cup fresh lime juice (If you use bottled juice, I may have to hurt you!)
• 3 tablespoons stemmed and chopped fresh cilantro leaves, more to taste
• 1 tablespoon minced pickled jalapeno pepper, more to taste
• 2 teaspoons minced fresh garlic
• 1/2 teaspoon ground cumin
• 1 teaspoon salt
• 1/2 teaspoon fresh ground black pepper
• 1/2 cup chopped red bell pepper
• 1/2 cup chopped green bell pepper
• 1/2 cup chopped red onion
• 2 green onions, sliced,including both white and green parts