Black Bean Soup

9 ingredients
15 steps

Ingredients

  • 1 c. chopped Vidalia onion
  • 2 cloves garlic, peeled and crushed
  • 2 Tbsp. margarine
  • 1/2 tsp. crushed coriander seed
  • 1/4 tsp. oregano
  • 1/4 tsp. thyme
  • 1/4 c. dry sherry
  • 1 (10 1/2 oz.) can condensed beef consomme
  • 2 cans black beans (do not drain)

Directions

  1. 1
    Stir-fry onions and
  2. 2
    garlic
  3. 3
    in
  4. 4
    margarine
  5. 5
    in a large saucepan over moderate
  6. 6
    heat
  7. 7
    for
  8. 8
    about 10 minutes.
  9. 9
    Blend in herbs and sherry;
  10. 10
    heat
  11. 11
    2 minutes.
  12. 12
    Then add
  13. 13
    the remaining ingredients and
  14. 14
    simmer, uncovered, stirring occasionally, 1/2 to 3/4 hour, until
  15. 15
    flavors are well blended. Ladle into soup bowls and serve.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Breadsticks, garlic

NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

Beef patties with vidalia onion

D NOVA 4

Vinaigrette, vidalia onion

D NOVA 4

Vidalia Sweet Onions

Sweet Onion Trading Company

becel margarine

unilever

D NOVA 4
Coriander Cumin Powder

Coriander Cumin Powder

More Recipes to Try

Brussels Sprouts Meatballs with Mustard

14 ingredients

Chocolate Marshmallow Squares (Microwave)

11 ingredients

Peanut Butter & Banana Wrap

3 ingredients

30-Minute Creamy Corn and Tomato Pasta

7 ingredients

Persian Kebabs

11 ingredients

3-Way Onion Burger with Applewood Bacon and Aged Smoked Cheddar on Kaiser Roll

33 ingredients

Fast Fish Skillet

6 ingredients

My Wonderful Burrito Bananas Foster

11 ingredients

Wild Mushroom Pasta

19 ingredients

JELL-O Creamy Lemon Cups

7 ingredients

Veggie Burgers II

14 ingredients

Peach and Raspberry Crumble

16 ingredients