Black Bean Soup
11 ingredients
4 steps
Ingredients
- 1 lb. black beans
- 3 medium onions, chopped
- 4 cloves garlic
- 1/4 tsp. ground cumin
- 1/2 tsp. black pepper
- ham bone
- 2 qt. water
- 2 green peppers, cut
- 1 bay leaf
- 1 tsp. oregano
- 1 Tbsp. salt
Directions
-
1Wash beans and soak overnight in water in the refrigerator. Next day, boil beans and other ingredients.
-
2When it boils, turn to simmer until beans are tender.
-
3Serve over rice.
-
4Great main dish.
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