Black Beans

11 ingredients
6 steps

Ingredients

  • 1 lb black beans
  • 4 ounces olive oil
  • 1 large yellow onion, diced
  • 1 teaspoon minced garlic
  • 1 large green bell pepper, diced
  • 1 tablespoon tomato paste
  • 1 teaspoon ground cumin
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1 teaspoon white vinegar
  • 1 ounce diced pimento

Directions

  1. 1
    Pick through beans and wash thoroughly.
  2. 2
    Soak beans in cold water for 1 to 2 hours.
  3. 3
    Drain and place in a pot and cover with fresh water.
  4. 4
    Cook covered on medium heat until beans are tender.
  5. 5
    Drain any remaining liquid and add remaining ingredients.
  6. 6
    Cook for 15 minutes or until onions are just tender.

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