Black Bottom Cake

13 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 2 eggs
  • 2/3 c. sugar
  • 1/4 tsp. salt
  • 3 c. flour
  • 1/2 c. cocoa
  • 2 c. sugar
  • 1 tsp. salt
  • 2/3 c. oil
  • 2 tsp. baking soda
  • 2 c. water
  • 2 Tbsp. vinegar
  • 2 tsp. vanilla

Directions

  1. 1
    Beat the first 4 ingredients; stir in 1 cup chocolate chips and set aside.
  2. 2
    Beat remaining ingredients in another bowl.
  3. 3
    Pour into an ungreased 9 x 13-inch pan.
  4. 4
    Top with cream cheese mixture. Sprinkle lightly with granulated sugar and chopped nuts.
  5. 5
    Bake at 350° for 50 to 60 minutes.

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