Black Bottom Cupcakes

12 ingredients
4 steps

Ingredients

  • 1 (8 oz.) cream cheese, softened
  • 1 egg
  • 1/3 c. sugar
  • 1 c. chocolate chips
  • 1 1/2 c. flour
  • 1 c. sugar
  • 1/4 c. cocoa
  • 1 tsp. soda
  • 1 c. water
  • 1/3 c. oil
  • 1 tsp. vanilla
  • 1 Tbsp. vinegar

Directions

  1. 1
    Mix first 3 ingredients.
  2. 2
    Add chips. Mix remaining ingredients together until smooth.
  3. 3
    Fill cupcake tins 1/2 full of chocolate mixture.
  4. 4
    Then spoon in 2 tablespoons of cream cheese mixture. Bake 25 minutes at 325°.

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