Black Cocoa Cake

9 ingredients
7 steps

Ingredients

  • 2 c. sugar
  • 1 c. oil
  • 2 eggs
  • 1 tsp. vanilla
  • 3/4 c. cocoa
  • 2 c. flour
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 2 c. boiling water

Directions

  1. 1
    Mix sugar, oil, eggs and vanilla.
  2. 2
    Sift together flour, baking soda, salt and cocoa.
  3. 3
    Mix with other ingredients.
  4. 4
    Add boiling water slowly.
  5. 5
    Batter will be thin.
  6. 6
    Bake in metal layer pans at 350° or large glass loaf pan at 325°
  7. 7
    about 40 minutes or until done.

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