Black Forest Bread

14 ingredients
9 steps

Ingredients

  • 1 3/4 cups all-purpose flour
  • 1/2 cup unsweetened cocoa
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup dried cranberries
  • 1 tablespoon hot water
  • 2 teaspoons instant coffee granules
  • 3/4 cup low-fat buttermilk
  • 2/3 cup sugar
  • 1/3 cup honey
  • 2 tablespoons vegetable oil
  • 2 teaspoons vanilla extract
  • 1 large egg
  • cooking spray

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Combine first 4 ingredients in a large bowl.
  3. 3
    Stir in cranberries; make a well in center of mixture.
  4. 4
    Combine water and coffee granules; add buttermilk, sugar, honey, oil, vanilla, and egg, stirring well with a whisk.
  5. 5
    Add to flour mixture, stirring just until moist.
  6. 6
    Spoon batter into an 8 x 4-inch loaf pan coated with cooking spray.
  7. 7
    Bake at 350° for 50 minutes or until a wooden pick inserted in center comes out clean.
  8. 8
    Cool 10 minutes in pan on a wire rack, and remove from pan.
  9. 9
    Cool completely on wire rack.

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