Black Forest Cake

7 ingredients
7 steps

Ingredients

  • 1 chocolate cake mix
  • 1 large can cherry pie filling
  • 1 large whipped topping
  • 1/4 c. cherry liquor (optional)
  • 4 eggs
  • 1/2 c. oil
  • 1 c. water

Directions

  1. 1
    Make cake according to instructions on package, adding egg, oil and water.
  2. 2
    Bake in 13 x 9-inch pan as directed.
  3. 3
    Cool.
  4. 4
    Mix pie filling with liquor.
  5. 5
    Spread over cake; frost with whipped topping.
  6. 6
    Decorate with shaved chocolate if desired.
  7. 7
    Freezes beautifully.

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