Black Forest Cake

5 ingredients
4 steps

Ingredients

  • 1 chocolate cake mix
  • 1 (4 serving) pkg. Jell-O chocolate instant pudding
  • 16 oz. Cool Whip
  • 1 c. milk
  • 1 can cherry pie filling

Directions

  1. 1
    Bake cake in 2 (9-inch) round cake pans.
  2. 2
    Bake cake according to directions.
  3. 3
    Cool.
  4. 4
    Slice each layer horizontally into halves. Mix pudding, milk and 8 ounces Cool Whip.

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