Black Forest Crisp
6 ingredients
4 steps
Ingredients
- 1 (21 ounce) can cherry pie filling
- 1 (8 ounce) can crushed pineapple
- 1/2 cup slivered almonds, toasted
- 1 cup chocolate chips
- 1 (18 ounce) box devil's food cake mix
- 1/2 cup butter or 1/2 cup margarine, cut into pieces
Directions
-
1Layer the first 5 ingredients in a lightly greased cake pan starting with the cherry pie filling on the bottom and ending wtih the cake mix on the top.
-
2Sprinkle the pieces of butter or margarine over the top.
-
3Bake at 350°F for 45-50 minutes.
-
4Serve with ice cream or whipped cream.
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