Black Forest Pie

5 ingredients
4 steps

Ingredients

  • 1 chocolate flavored graham cracker pie crust
  • 3 1/2 c. (8 oz.) thawed Cool Whip whipped topping
  • 1 c. cold milk
  • 1 pkg. (4 serving) instant chocolate pudding
  • 1 c. cherry pie filling

Directions

  1. 1
    Spread 1 cup of whipped topping on bottom of pie crust. Combine milk and pudding mix in medium bowl.
  2. 2
    Blend with wire whisk or electric mixer (low speed) for 1 minute.
  3. 3
    Fold in 1 1/2 cups whipped topping.
  4. 4
    Spread over whipped topping in crust.

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