Black Jamun Raita

5 ingredients
3 steps

Ingredients

  • 12 cup ripe black grapes, washed, deseeded and finely chopped
  • 1 cup low-fat plain yogurt, beaten
  • 12 teaspoon roasted cumin powder
  • 1 tablespoon chopped fresh coriander leaves
  • salt

Directions

  1. 1
    Combine everything together in a bowl.
  2. 2
    Leave aside for 10-15 minutes.
  3. 3
    Refrigerate and serve chilled.

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