Vegetable Loaf

5 ingredients
7 steps

Ingredients

  • 20 oz. pkg. mixed frozen vegetables
  • 2 Tbsp. onion, diced
  • 1 egg
  • 1 Tbsp. mayo
  • corn flake crumbs

Directions

  1. 1
    Boil vegetables 10 minutes; drain.
  2. 2
    Grease 8 x 8-inch pan; put layer of corn flake crumbs on bottom of pan.
  3. 3
    Mash and mix all other ingredients.
  4. 4
    Put on corn flakes; top with thick layer of corn flake crumbs.
  5. 5
    Bake at 350° for 40 minutes.
  6. 6
    Let stand a few minutes before cutting into squares.
  7. 7
    Good with chicken or beef.

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