Black & Orange Spook Cups

Directions

1. 1
   Pour 2 cups of the milk into large bowl.
2. 2
   Add dry chocolate pudding mix.
3. 3
   Beat with wire whisk 2 minutes or until well blended.
4. 4
   Spoon evenly into the glasses, filling each glass half full; set aside.
5. 5
   Add remaining 2 cups milk to separate large bowl.
6. 6
   Add dry vanilla pudding mix.
7. 7
   Beat with wire whisk 2 minutes or until well blended.
8. 8
   Stir in food coloring until pudding is of desired shade of orange; spoon evenly over chocolate pudding layers.
9. 9
   Top with crushed cookies.
10. 10
    Refrigerate at least 1 hour or until ready to serve.
11. 11
    Top with sprinkles.