Black Pepper Sauce

Directions

1. 1
   BLACK PEPPER
2. 2
   using mortar grind black pepper corn till medium fine coursely then in pan slow toast black pepper till fragrant
3. 3
   MAKE SAUCE
4. 4
   heat up oil in pan then add all ingredient stir in low heat for 3 minute then off heat
5. 5
   STORAGE
6. 6
   once sauce is cool can keep in refrigerator up to a month
7. 7
   STIR FRY OR AS MARINATE OPTIONAL
8. 8
   Great for stir fry and marinate too
9. 9
   BELOW ARE FEW BLACK PEPPER RECIPES ,I AM GLAD TO SHARE WITH YOU