Black Walnut Cake
8 ingredients
6 steps
Ingredients
- 2 c. sugar
- 1 1/2 c. Wesson oil
- 4 eggs
- 2 c. self-rising flour
- 1 tsp. vanilla
- 1 c. black walnuts
- 3 c. grated carrots
- 1 tsp. cinnamon
Directions
-
1Cream the sugar and oil.
-
2Add eggs, one at a time, beating well after each addition.
-
3Add remaining ingredients.
-
4Beat.
-
5Pour into greased and floured pan.
-
6Bake at 350° for 35 to 40 minutes. Put on your favorite icing.
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