Blackberry Cake
8 ingredients
8 steps
Ingredients
- 1 c. butter
- 2 c. sugar
- 3 eggs
- 2 c. blackberries
- 3 c. plain flour
- 2 tsp. soda
- nutmeg and cloves to taste
- allspice and cinnamon to taste
Directions
-
1Cream butter and sugar.
-
2Add eggs; beat well after each addition.
-
3Add blackberries, juice also.
-
4Then together add flour, soda and all spices.
-
5Pour into 9 x 13 x 2-inch pan.
-
6Bake 35 to 40 minutes at 350° or bake 55 to 60 minutes in a tube pan.
-
7Use icing of choice.
-
8I use cream cheese!
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