Blackberry Cake

11 ingredients
8 steps

Ingredients

  • 2 c. white sugar
  • 3 large eggs
  • 2 tsp. cloves
  • 1 tsp. cinnamon
  • 3 c. sifted flour
  • 2 tsp. soda
  • 1 c. vegetable oil
  • 1/2 tsp. salt
  • 1 tsp. allspice
  • 2 Tbsp. cocoa
  • 1 qt. (2 c.) frozen berries

Directions

  1. 1
    Drain berries; reserve juice, 1 cup, or add enough water for 1 cup.
  2. 2
    Add soda to juice.
  3. 3
    Mix sugar, oil and eggs.
  4. 4
    Add juice. Add dry ingredients alternately with juice, sugar and egg mixture. Add berries.
  5. 5
    Mix berries with mixer 1 minute or less.
  6. 6
    This keeps berries from going to bottom of cake.
  7. 7
    Use large mixing bowl.
  8. 8
    Bake at 350° until done.

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