Blackberry Cake
14 ingredients
4 steps
Ingredients
- 3 c. flour (1 1/2 regular and 1 1/2 cake flour)
- 3 eggs
- 1 c. buttermilk
- 1 c. strained berries
- 1 c. Crisco or butter
- 1/2 tsp. salt
- 2 tsp. cinnamon
- 2 c. sugar
- 1 Tbsp. vanilla
- 1 tsp. soda
- 2 tsp. nutmeg
- 1 tsp. cloves
- 1 tsp. baking powder
- 3 tsp. cocoa
Directions
-
1Cream sugar and Crisco.
-
2Add eggs.
-
3Sift dry ingredients; add to first mixture, alternating with milk.
-
4Add berries and vanilla. Bake in 3 (9-inch) layer pans at 325° for 30 to 35 minutes. Frost with chocolate frosting.
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