Blackberry Jam Cake

14 ingredients
5 steps

Ingredients

  • 1 c. butter or margarine
  • 1 1/2 c. sugar
  • 4 eggs
  • 1 c. blackberry jam
  • 2 tsp. soda
  • 1 c. buttermilk
  • 3 c. flour
  • 1/2 tsp. ground nutmeg
  • 1/2 tsp. ground cloves
  • 1/2 tsp. ground cinnamon
  • 1/2 tsp. ground allspice
  • 1 Tbsp. cocoa
  • 1/2 c. raisins
  • 1/2 c. nuts

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add beaten eggs and jam (beating until smooth).
  3. 3
    Add soda to buttermilk and beat into mixture alternately with flour, mixed with spices.
  4. 4
    Add raisins and nuts.
  5. 5
    Bake at 350° in 3 well-greased 8-inch pans for 40 to 50 minutes.

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