Self Raising Flour

Directions

1. 1
   Sift all the ingredients together in a large bowl, make sure that all ingredients are well sifted.
2. 2
   You need to sift the flour mixture 4 times so that it is mixed through properly and all the other ingredients are distributed through the flour.
3. 3
   Store in a large air tight container.
4. 4
   Use as needed.